Snacks to bring back from Taiwan

From Taiwan with love.

Honey Jujube 蜜棗 - Seasonal local produce. A type of fruit that is very crisp and juicy and sweet.

Red Bean Glutinous Rice Cakes Q餅 from Saint Paul Patisserie 聖保羅

Bebek Tepi Sawah Restaurant, Ubud, Bali

Although it has been almost 1 year since my Bali visit, I never got around to completing the rest of the posts.

Of all the restaurants and warungs that we have visited in Bali, Bebek Tepi Sawah left the most lasting impression on me. It deserves a post of its own!

We were lucky for opting to dine there during lunch instead of dinner, as the beautiful surroundings and deco of the restaurant would be barely visible at night.

The most popular picture-taking spot (above).

Hai Siang Seafood Restaurant, Simpang Ampat

Made our way to Hai Siang one lazy afternoon as Ms M could not forget the memorable taste of their Yam Duck.

Saw a stall displaying Pi Pa duck so we decided to give it a try.
The accompanying sauce was absolutely divine.




The next dish to be served was the Teo Chew Mee Tiau.

I miss my NIkki.

Dear Nikon,

It's been months since I last picked you up and spent quality time with you. I miss you!

DQL to list workitems of a document

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order by wf.r_object_id